Golden Corral has a new buffet feature. They have called it Tropical Island Grill. I have not been to a Golden Corral yet to sample this new feature, but I want to alert all of my readers to this - in case you have not seen the television commercials.
I am hoping that this feature has take the place of the seafood skillet feature that caused great backups at the buffet because they were cooking each skillet dish to your order. I have written about this several times in the past year and if you would like to read my experiences with this, just search our archives or look through the listings of articles in 2011.
So what does the Tropical Island Grill bring to the Golden Corral buffet? You will find marinated grilled Key West chicken breasts, breaded spicy Cozumel shrimp, grilled teriyaki sirloin steak, grilled Fiji lemon peppered talapia, and hot island pork ribs. They say that this is inspired by the best of island cooking. From what I can see it looks either very sweet or spicy. I am hoping that the standard Golden Corral steaks and barbecue ribs are still on the grill along with these new feature items.
This feature is served after four o'clock each day and Sundays after 11 am. You will not find it at lunch other than Sundays (lunch on Sundays is served at dinner prices).
Another feature has also started at Golden Corral. They have added Cotton Candy along with the chocolate fountain. I am hoping here that there is an employee putting the cotton candy on to the paper cones and that this is not a do it yourself. If it is I can just imagine the little fingers that will go into that hot spun sugar. As I have written, the chocolate fountain has been an attraction to hands and fingers and has had little employee supervision in the several Golden Corrals that I have been to and watched at. With cotton candy around the restaurant, look before you sit down. This stuff is sticky, though it can be good.
As with any feature, it is available for only a limited time. With Golden Corral, when one feature ends they usually follow it with a new feature.
I will get to a Golden Corral soon and let you know, first hand, about the Tropical Island Grill and the Cotton Candy.
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1 comment:
the cotton is not do-it-yourself, thank goodness. An employee puts it on the buffet ready to take.
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